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Joyce Lin, born and raised in Taiwan, is a certified sommelier based in New York City. Her passion for wine has led her to pursue her career in the wine business by receiving her certification with the Court of Master Sommelier in 2015. Since then, Joyce has been working as a wine professional, writing about wine, hosting wine tasting events and consulting for food and wine pairing. Naturally, Joyce is the ultimate gourmet. She enjoys cooking, eating out and traveling. “There is nothing better than enjoying a glass of good wine with family and friends” as Joyce would say.
Find more about Joyce’s work: https://grapecollective.com/author_pages/joyce